New: Zombie Tools “Lil’ F.U.K.” Field Utility Knife

Love them or hate them, Montana-based knifemaker Zombie Tools is anything but boring. This 10-employee small business produces some outlandish edged weapons, each with a grimy post-apocalyptic appearance befitting the company's name. But the blades made by ZT aren't just for show — they're well-built and incredibly tough, as we found when we reviewed the Vakra in our kukri buyer's guide in Issue 14.

Zombie Tools FUK field utility knife EDC fixed blade bushcraft 3

Most of Zombie Tools' blades are of the large hack-and-slash variety, but the company has offered a few smaller blades over the years. In fact, it has become a holiday tradition for ZT to release a new limited-edition blade just before Christmas. Last year's offering was the Bushlicker, a small bushcraft-oriented knife with an upswept skinner-style blade. This year, Zombie Tools has released the Field Utility Knife, or Lil' F.U.K. for short.

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The company calls the new Lil' F.U.K. its first every-day carry blade, as a result of its versatile clip-point shape and 4-inch blade length. Unlike ZT's larger carbon-steel blades, this knife is constructed from the same “tough as f**k” German 80CRV2 steel used on last year's Bushlicker. The blotchy finish is the byproduct of ZT's signature acid etching process.

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The spine of this knife has been ground to a sharp 90-degree edge, allowing it to be used for striking a ferro rod. That's a feature we're always pleased to see on an outdoor-oriented fixed blade.

A combination of textured black G10 and red Kydex liners were pinned in place to form the handle, and a large forefinger groove provides a controllable grip. Each F.U.K. ships with a black leather drop-leg sheath embossed with the ZT crest.

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MSRP for this knife is $250, and true to the limited-edition designation, the company says “less than 100” of these knives will ever be made. If you want one, you'll need to order before supplies run out. For more info on the new Field Utility Knife, go to ZombieTools.net.


Mt. Agung Volcanic Eruption in Bali

If you were to ask an average tourist to rank the threats to their safety while on vacation, volcanic eruption probably wouldn't even be on the list. However, if you travel to locations where active volcanoes exist, there's always the risk of an eruption — and the results can be catastrophic.

This graphic shows the eruption zone of the Bali supervolcano. Source: telegraph.co.uk

This graphic shows the eruption zone of the Bali supervolcano. Source: telegraph.co.uk

This week, the island of Bali was disrupted by clouds of ash and smoke billowing from Mount Agung, and experts have warned that “the potential for a larger eruption is imminent”. As a result, the national alert was raised to its highest level, and all flights at the international airport were grounded. This reportedly left nearly 60,000 tourists stranded on the island, and evacuation orders have been issued for approximately 100,000 people across 22 villages.

Constant tremors can reportedly be felt on the island, and explosions can be heard echoing miles from the summit. Mount Agung previously erupted in 1963, killing about 1,600 people.

For more updates on the situation in Bali as it unfolds, check out the BBC Asia news feed or monitor #Agung on Twitter. A live interactive diagram of all volcanoes in Indonesia can also be found on the Magma Indonesia web site.

Some might assume the risk of eruption is isolated to tropical islands, but that's not the case. Earlier this year, the Campi Flegrei supervolcano in Italy reached what experts called a “critical state”. An eruption of this volcano would almost certainly affect Naples, Italy, one of the top ten most densely-populated cities in Europe. Here in North America, there is continued concern over the status of the Yellowstone supervolcano.

The infographic below from Kristen Long serves as a primer on the history of major volcanic eruptions, and the relevant elements of a large volcano. Click here to download a full-size version of this graphic.

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The Backyard Homestead – Review

The Premise: Since its publication in 2009, Madigan's The Backyard Homestead has been a staple in the library of anyone with a desire to live life unhindered by GMOs, pesticides, chemicals, and unnatural fertilizers lacing their store-bought food. Long before she collected the materials for this book, Madigan had been the managing editor of Horticulture magazine and has lived, worked, and learned on an organic farm in Massachusetts.

Overall, The Backyard Homestead is an excellent resource for homesteaders and preppers interested in sustainability, from the beginner to the advanced reader. Because it tries to cram lots of info into one resource, it hardly has room to delve into scholarly depths. If you're a beginner, you won't feel overwhelmed about getting started.

The 411: The Backyard Homestead is nicely divided into seven sections, from vegetables, fruits and nuts, herbs, and grains to poultry, meat and dairy, and wild food. The information is presented in a straightforward and well-organized manner, showing readers just how easy it is to grow their own food and raise their only limited livestock.

Illustrations are used liberally throughout the pages, but a touch of color would've been nice if only to tell the difference between a few of the species whose leaf patters are similar (lemon balm and parsley, for example). The beginning, however, includes some handy illustrations showing you how much food you can produce on 1/10th of an acre, on 1/4 acre, and 1/2 acre. Each map is detailed with where everything should be placed and planted.

Throughout the book you'll learn how to store your harvest, how to thresh wheat, information on wheat grinders, how to butcher a chicken, what to do with the feathers, how to make maple syrup, how to brew beer, and even how to milk a goat.

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The Verdict: As a whole, if you're beginning to transform your backyard or a portion of a larger estate into a garden, this book is for you. Each section isn't overly detailed, but there's enough information to point you in the right direction. In the section, “The Home Vegetable Garden,” for example, illustrations and graphs abound, such as visuals on various garden layouts, each designed for a different-sized yard.

There's info on planting dates for each part of the U.S. as well as how much to plant, what grows best where, how to extend the season, how to help your seeds germinate, and directions for making your own trellises for plants like tomatoes. This book has it all, but this is where it has trouble keeping up with itself.

Madigan tried to write a book that's an everything-for-everybody and underdelivered. A book of that caliber would easily be 3,600 pages. The topics that are covered (and there are many) are dealt with superficially, with very little meat left over once the basics are explained. Also, the subjects chosen were given uneven consideration. For example, container gardening only spans one-and-a-half pages, whereas choosing the right breeds of chickens takes up five pages. And there's only three or four egg-laying breeds to choose from.

That said, there are some stellar sections worthy of high praise. “Vegetables A to Z” discusses many types of popular vegetables in great detail, from planting to care to harvest (and more). The same can be said about the section on milking goats.

At the end of each chapter, it would've been helpful to include a section for troubleshooting, especially in the animal husbandry sections. Instead of a few dozen detailed illustrations of various livestock, it would've been nice to see a section of basic animal first-aid, medical treatments for injuries or disease, or at least a list of general shots and vaccines livestock need.

Madigan assumes that 1) a beginner is capable of doing anything in her book—such as making vinegar, canning fruit, or slaughtering a heifer (which is covered in only about 200 words); and 2) that a beginner has all the necessary equipment to perform the outlined tasks.

Although a great starter, instead of being outlined like a car-repair manual that walks you through every procedure, think of it more as a book to make you aware of basic ideas and issues you'll be faced with when beginning a self-sufficient homestead. Then, from there, you can decide if you want to read more by seeking out other resources (there are a host of them at the back).

BookThe Backyard Homestead
AuthorCarleen Madigan
PublisherStorey Publishing, North Adams, Mass.
URLStorey.com
MSRP$19
Pages368 pages
Rating:Thrive

Video: How to Trap, De-Gland, & Cook a Raccoon

Hunting in a survival situation is rarely easy, and may leave you empty-handed (and empty-stomached) more often than it produces a hearty meal. So, when food sources are limited, you'll need to take the path of least resistance to find more of it. That means you probably won't be taking down deer and elk on a regular basis — you'll have to rely on less desirable but more plentiful game.

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The raccoon is one common pest animal that can be found frequently in both urban and rural areas. These so-called “trash pandas” are clever scavengers, and can often be found rummaging through garbage bins and gardens late at night. Fortunately, if caught and cleaned correctly, raccoons can be a good source of meat when larger game is unavailable.

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The Wooded Beardsman used a modern trap to catch raccoons that have been raiding his garden.

We've previously featured videos from YouTube survivalist The Wooded Beardsman, such as his episodes on harvesting black walnuts and facing the grim realities of eating roadkill. In his latest video, he covers how to catch and cook a raccoon that was roaming the woods near his property.

The raccoon's scent glands would make the meat unpalatable, so they must be removed.

The raccoon's scent glands would make the meat unpalatable, so they must be removed.

After catching and skinning the animal, there are some special steps involved to remove the scent glands found on the legs of the animal. This process is called de-glanding, and is necessary to prevent the meat from taking on an unpleasant smell and flavor.

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The Beardsman then preps the meat by soaking it overnight in a brine of water, vinegar, and spices. Once the meat is brined, it goes into a stew with carrots, bell peppers, onions, and potatoes. The result is a dark meat that the hosts say is surprisingly tasty. Check out the video below for the full process:


Video: Les Stroud’s Winter Vehicle Survival Kit

The holiday season has begun, and with it comes dangerous road conditions. Even if you're not dreaming of a white Christmas, snow and ice on the asphalt may end up impacting your travel plans. Even if weather is mild, severe traffic from someone else's car accident — or the long line of frantic shoppers headed to your local mall — might slow your journey to a grinding halt. Drunk, distracted, and sleep-deprived drivers are also out in force this time of year, increasing your risk of being run off the road.

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In any case, you need to and consider what you'd do if you became stranded. One component of your winter preparedness should be building (or re-stocking) a vehicle survival kit for each of your cars or trucks. This kit will contain everything you'll need to ride out a long, frigid night on a desolate roadside, as well as items to signal for rescue or navigate to safety.

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Stroud notes that most vehicles have plenty of cargo room to spare, more than enough to fit a survival kit.

Les Stroud, of the famous Survivorman TV series and SMTVnetwork.com, keeps a kit in his vehicles year-round but stocks up on additional items for winter. In the video below from a few years ago, Stroud discusses why you'd need a vehicle survival kit and lists the complete contents of his kit. Even if you already have a basic kit in your car, it's worth considering additional gear you might need — or you can build a kit as a gift for a friend or family member who may be less prepared.

If worst comes to worst, you can also scavenge useful resources from your own vehicle. Check out our article Survival Chop Shop to learn which car parts can come in handy during a survival situation. For more survival advice from Les Stroud, read our exclusive interview from Issue 21.


New: Jake Hoback Knives A8 Slimline & Talim

American bladesmith Jake Hoback has announced the addition of two new knives to his production line. There's a new folding blade for EDC and practical daily use, as well as a tough combat-oriented fixed blade for self-defense applications. Along with the PROOF of Life axe and the F23 knife cleaning kit, Hoback has substantially expanded his range in 2017 — and we hear there'll be even more new blades announced by the end of the year.

A8 Slimline Folding Knife

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The A8 Slimline is clearly a high-end knife, but it's not intended to just sit on a shelf and look pretty. Hoback made it to do real work.

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This folder features a 3.25-inch CPM-20CV blade and a machined Grade 38 titanium frame. A flipper on the blade swings it open on pivot thrust bearings, and the frame lock with Hoback Roller Detent (HRD) feature locks it open for an overall length of 7.79 inches. Internal lightening pockets keep weight down while maintaining strength.

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The Hoback A8 Slimline is available in Stonewash, Black DLC, and Fallout Black DLC finishes. MSRP starts at $595.

Talim Combatives Fixed Blade System

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Jake Hoback's newest fixed blade is called the Talim, and it's sold as a complete fighting knife system that includes a live blade, dull aluminum training blade, and two sheaths. This enables users to safely train with a realistic version of the knife — something that's essential for a combat knife. The trainer is also 1/2-inch shorter than the live blade, so using the live blade to carry out the strikes you practiced in training will guarantee deep cuts.

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The Talim live blade is ground to a zero edge (i.e. full-flat), then back-beveled for the final edge. Hoback says this allows the knife to “cut through typical clothing/gear in real-world combat situations, while retaining the ability to efficiently cut and pierce flesh in an offensive/defensive situation.” The curved and contoured handle is designed for strong indexing and secure grip in quick-draw scenarios, and features 3D textured scales of either carbon fiber or G10.

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The Talim Combatives Fixed Blade System is available in either titanium or stainless steel, and priced at $550 or $500 (respectively).

For more info on the Jake Hoback A8 Slimline and Talim Combatives System, go to JakeHobackKnives.com.


Op-Ed: Explaining the Prepper Philosophy

Today is Thanksgiving, and that usually means several hours of small talk with family and friends. Depending on how open you are about your lifestyle and interests, it's possible the subject of prepping may come up, so it's worth considering how (or if) you'll discuss the topic.

Prepping typically isn't an easy subject to breach with the unfamiliar or the uninformed — whether they're friends, family, coworkers, or new acquaintances. As a result of negative portrayals in the news, movies, and “reality” TV shows, telling people you're a prepper often causes them to look at you as though you just sprouted two heads. In many circles, the mere word prepper evokes images of a paranoid, panicky conspiracy theorist who thinks the CIA is controlling our thoughts with satellites and lives in a bunker in case the Martians invade.

Despite the stereotypes, real-world prepping is not the sort of thing you see in most movies.

Despite the stereotypes, real-world prepping is a far cry from Hollywood's zombie apocalypse portrayals.

Since you're reading this, you should already be well aware that these stereotypes are laughably inaccurate, but other people outside the community may not be. That's why it's important to know how to approach the subject if it comes up during casual conversations. There are a few schools of thought on how to do so — you can read mine in my column “Spreading the Message” in Issue 17 of our magazine.

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My column in Issue 17 of our magazine addresses the topic of talking about your preps with strangers.

Brandon Barton of Last Man Projects recently wrote about his experience talking about his prepper philosophy with some coworkers. He makes some good points, so we've shared an excerpt below, as well as a link to the full post at the end of this article.


A little over a week ago, I was sitting around with 9 other coworkers in a private dining room of Willie G's in Houston. We'd been stuck in a conference room all that day and capped off a productive meeting with a nice meal on the company dime. The conversations floated around between different people on different subjects, and some of us got to talking cars.

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I brought up Lucille [Editor's Note: Lucille is Brandon's custom Ford Bronco bug-out truck, which was featured in two articles here on OFFGRIDweb: Part 1 and Part 2] and eventually showed an engineer across the table the articles in OFFGRID. Long story short, he saw what OFFGRID is all about, and asked me if I was “a doomsday prepper”. I laughed it off with a “no, no; nothing quite that extreme”. Then a VP sitting next to me said, “are you prepared for the zombie apocalypse?” at about the time all the conversations hit one of those random lulls. Now, everyone at the table's looking at me. Damn, now I've got to launch into my “prep talk”.

As I see it, there are two schools of thought on talking about prepping.

One is of course to not talk about it. It's basic opsec; people can't covet and steal what they don't know about. It's relatively fool proof provided you can pull it off. (I live in a small cul-de-sac. When you off-load large water storage tanks that go to the backyard, lots of shelving, or have Lucille sitting there, people notice.)

The other is to talk about it within reason and educate folks on the benefits of being prepared. That's the camp I'm in (obviously). I talk about it in the abstract. I don't get into the details about what and how much.

As I see it, the more people I “switch on” to a preparedness mindset, the stronger we are as a society. More people that can hold their own in a crisis means less people that need government aid (which means the aid stretches farther); it means less people inclined to take from others what they do not have, and more people available and able to deal with those types of folks. Because of choosing to talk in general terms about preparedness or just “walking the walk”, most people in my neighborhood have become more prepared to one extent or another. Ultimately that means greater security for my family and my preparation. I couldn't really hide it, so I got more people involved to secure my situation.

In the case of the dinner, I don't live or work around anyone that attended so other than carrying around a little reputation for being “different”, what's the harm?

When I talk to a non-prepper about beginning to prepare, I usually get one of three initial responses. I'm either assumed to be a doomsday prepper, prepping for the zombie apocalypse (kinda the same thing but said enough it warrants its own category), or a hoarder. Over the years I've developed and refined ways to overcome these stereotypes and help people see that prepping isn't a fringe activity, but responsible citizenship.

Click here to read the rest of Brandon's post.


Curated Offers: This Portable Power Station Is A Necessity For Any Outdoorsman

While we don't technically need electricity to survive, it's hard to imagine living without it. There seems to be few things worse than being without a charge. And in an emergency situation, electricity can save your life. Whether you're camping in the woods or find yourself in an unexpected power outage, you'll want to make sure you have an alternative power source to keep you safe. Enter the ZeroLemon PowerCube 50000mAh Portable Power Station, a lightweight solution to your power needs.

If you're taking a trip with the family, or a weekend getaway with the boys, the PowerCube is a must-have. Weighing only 3.5 pounds, you can easily carry it with you to the campsite. With 8 outputs, you'll have no trouble charging your phone or any other electronic device. Plus, the PowerCube has multiple DC inputs, meaning you can plug in a solar panel charging device to keep you powered throughout any length of stay. Likewise, if you experience an unanticipated loss of power, the PowerCube can keep you charged throughout. And in case of an emergency, this power station comes equipped with an SOS light. Whatever the situation, the PowerCube will keep you and your devices wired.

The ZeroLemon PowerCube 50000mAh Portable Power Station is a smart and potentially life-saving buy, and you can pick one up for the shockingly low price of just $159.99. That's a savings of 60%!


Poll: What Are Your Favorite Pocket-Sized Survival Snacks?

If you're preparing for an emergency situation, whether it's a natural disaster or any other catastrophic event, you probably already have stockpiles of canned food and dry staples in your pantry or basement. This covers the long-term situations. You might also have some MREs or freeze-dried food packets in your 72-hour bag or vehicle for medium-length survival situations. But what about the short-term events?

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Items in the pantry may be long-lasting, but they're usually not compact enough for pocket carry.

There are plenty of instances where you might need a quick meal, but don't have time or resources to heat, mix, slice, or rehydrate anything. For example, you might be having a particularly busy day and need to eat while driving or walking. Or maybe you're packing light for a quick day hike, and don't plan to bring prep-intensive foods. In any case, it's advantageous to have survival snacks in your pocket or get-home bag to tide you over until the next meal.

Freeze-dried foods are filling, but require boiling water and prep time.

Freeze-dried foods are filling and tasty, but require boiling water and prep time.

For the purposes of this article, we have a few considerations for these survival snacks:

  • No prep — can be opened and eaten quickly, ideally without using utensils or making a mess
  • Compact — should fit into a pocket or small pouch
  • Reasonably shelf-stable — it may not need to last for years like the items in your home pantry, but it shouldn't spoil after a few days on the trail
  • Calorie-dense — the food should have a decent ratio of calories and nutrients compared to its size and weight
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Millenium bars can provide 400 calories, enough to replace a full meal.

If not for the above points, you might as well whip out an MRE or boil some water for a freeze-dried meal. Fortunately, there are lots of choices to consider in this category. Check out our poll below for a list of potential survival snack options, and select the foods you currently carry or prefer. Some items, like aged hard cheeses, can offer a surprisingly-long shelf-life and break up the monotony of carb-heavy trail foods. Others, such as energy gels, gained popularity from ultralight backpackers and runners.


Survival Swap Meet

Just two weeks. That's all it took for society to collapse after the stock market crashed. With bank accounts frozen, cash was rare and useless. Stores were looted within days. Home invasions occurred daily. Murders became the new norm. Only the old-timers could remember anything like this happening before — at the beginning of the Great Depression. But back then, many people were farmers and could feed themselves. The others had useful skills they could trade for food. However, this time, with hordes of selfie-taking millennials, things were very different.

We hate to start an article with a gut check, but a lot of newbie preppers are overly concerned about getting the latest and greatest bug-out gear — while ignoring the basics. Many haven't considered how they would get more food and supplies after the shit has hit the fan.

What if society has collapsed? How could you get what you need without having to rob or kill people? You could try to grow everything and make everything yourself, or you could go back to the way things were: a barter system.

Bartering is well known as humanity's oldest form of commerce, and we've all done it since we were children. Through lunch swaps and schoolyard trades, we learned about supply and demand, value and negotiation, and even salesmanship. But that's not all there is to know about bartering. There's luck involved too, and it comes in the form of coincidence. Someone else must have what you need, and need something you have, for the trade to really work out well. If you ever find yourself in a situation where your money has lost much or all of its value, bartering would very likely make a comeback.

And when your neighborhood starts looking like it lies somewhere beyond the Thunderdome, you'd better be ready to trade!

Barter Background

The ancient Mesopotamian tribes were the first people known to have bartered for needed goods. We know this because they recorded the transactions on clay tables (the world's first sales receipts). The seafaring Phoenicians picked up this handy form of commerce from their landlubber neighbors and began bartering across a wider expanse, not just from town to nearby town. Later, the Babylonians embraced the system and further refined it. Grain and other foods, teas, metal, spices, and even human skulls were bartered throughout the cradle of civilization.

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As the years passed and the barter system spread, forms of currency came into use — but bartering still continued. In some parts of ancient Africa, salt was rare enough to be worth its weight in gold. Salt maintained a high value in the Old World for a long time, and was even valuable enough that Roman soldiers were sometimes paid in salt. The late Middle Ages saw an explosion of cashless trade as Europeans traveled farther to barter silk, exotic spices, perfumes, and furs for other goods and services. Trade continued into colonial America, as the colonists traded with the Indians for fur. Of course trading wasn't always fair. In a little known dick move by certain European traders, some Native American tribes had to stack up tanned deer skins to make a pile as tall as a musket to trade for the firearm. Once this trade standard became the norm, gunsmiths were ordered to make the muskets more cheaply and barrels longer so the traders could acquire a taller stack of buckskin.

In modern times, bartering made a comeback in 1930s America during the Great Depression. Even as recent as the summer of 2015, a barter economy began to grow in Europe.

The banks in Greece were closed by the government on June 28, 2015 in the face of the looming debt crisis. Officials feared a run on the banks and kept them closed for almost a month. When they did reopen, withdrawals were strictly limited and, for many, too small to live on. In late summer and fall of 2015 — and for the first time since Hitler had occupied Greece in WWII — a significant number of the Greek people relied on a barter system to feed their families and pay their debts. Similar situations were unfolding at the same time in Ukraine and Syria in 2015.

The upside to these stories of financial woe should be comforting to us. They show us that modern people have resiliency, creativity, and the ability to adapt. And this is exactly what we'd need if we have to revert to swapping trade goods.

The Basic One-On-One

The one-on-one trade would start out as you talk to a neighbor or someone you have a prior relationship with. Ask them how they'd feel about swapping some things they might not need right now for some things that they could really use. Choose your words carefully and make it all about them. At the end of the day, all they're worried about is, “What's in it for me?” If you desperately need something, you may not want to tip your hand, unless you think it would help your case. For example, telling the grandma down the street that your kid really needs fever reducer may result in her simply giving it to you, if you're honest.

You may initiate the conversation, and you may be doing this primarily (or entirely) for your own benefit, but do try to persuade the other party that it's in their best interest to trade with you. Tell them just a few of the things you'd be willing to trade, and a short list of the things you could use. You may bring things with you or simply list the items. Don't make it too complicated or try to work a massive exchange of items. You're building a trade relationship, one that you'll want to continue, so you don't want to overwhelm them. Trade a few things at a time. As you're discussing the things that you each may want, let the conversation naturally evolve.

It may be very helpful to know the “sticker price” of the items, or the calorie count of foods, so you can better understand what would make an equal trade. But keep in mind that the value of various types of items changes by the nature of the crisis.

Once you agree on the terms of a trade, all you have to do is swap the items. Congrats! You're part of a long heritage of traders.

Group Trading

This is quite a bit different from the personal and quiet nature of a one-on-one trade. A group trade is exactly what it sounds like. A group of people converge, each sets out a few items in front of them, and people start talking — typically in a noisy fashion and on top of each other.

We've been party to many “trade blankets” over the years, and the assembly of traders never fails to draw a crowd (when there are non-traders nearby). It's also very common for side trades to occur. For example, a spectator may want something that you set out for trade, and they may start offering you things in exchange for it.

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The upside of the group trade is that you multiply your chances of finding things that you need. The downside is that a lot of people will see what you have. In a WROL (without rule of law) situation, this could put you at great risk. Under these circumstances, you might wish to only bring trade goods that won't rock anybody's world. For example, you wouldn't want half the town to see that you have people antibiotics instead of fish antibiotics, and that you didn't trade them away and took the meds back home. You might get killed for something like that during a failure of civility. You may want to hold back certain items until they accumulate value in an extended emergency, or you may want to keep some things secret to keep yourself further out of harm's way.

Trading Shop

One more common way to trade is to bring your trade goods to a busy space and set up a temporary trade shop. This may be nothing more than a few items strewn over a blanket, or you could set up a table or even something more substantial like a booth. In essence, you become a shopkeeper and instead of taking money for your goods, you take trades.

It's always a smart idea to do things like this with a partner. This way, you have two sets of eyes watching for shoplifters, and you have one person who can run after a thief and one who can guard the remaining goods. Always strive for strength in numbers during a crisis.

Conclusion

Barter isn't a perfect system. Bartering is an ancient skill set that requires patience, keen observation, an understanding of value, solid people skills, and — oh yeah — something good to trade. That's why money is so incredibly popular and useful. Dollars are the one thing that everybody wants, and it doesn't take much skill or thought to use them. But in the event that currency loses its value, barter is the easiest and most practical system of trade that could be a substitute for dollars and rebooted overnight.

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And even if the dollar didn't die — let's say electronic transfers of funds are interrupted — the barter system could still be used as a temporary measure if your cash money is in short supply.

Finally, you may expect this, but bartering can be fun. Trade sessions can be very lively. And while “having fun” won't keep you alive in a crisis, it can make a pleasant diversion from your day-to-day tasks and even become entertaining. If you're serious about this vehicle for preparedness, there's no time like the present to start practicing your skills. Plan a trading session for the next time you get together with your prepping friends and family members. You might be surprised just how well it works out for you.

Rookie Mistakes

In many cultures, the trade blanket disappeared a couple hundred years ago. So it's natural that your first few trades might be awkward, scary, and leave you with the short end of the stick — and that's with the lights still on and the power still flowing. Here are a few tips that can keep you from looking like a total novice on your first trade session.

Don't bring undesirable items.
A survival instructor once extolled the virtues of stone arrowheads as a grid-down trade item (on national TV, no less). The thing is, most people don't have the skill to make primitive weapons and won't perceive the value of those stone points. Avoid trying to barter items that are obsolete, broken, ready to break, or simply useless during an economic collapse.

Don't feel like you have to trade.
If no one offers you anything you want or need, take your stuff and try again next time. And beware of something known as the “pity trade” — while the crazy cat lady may need your bag of cat food, you probably don't need her tear-stained romance novels. Just walk away.

Don't forget: This can be dangerous.
If someone wants something you have, but can't seal the deal, don't expect him to forget about it. Your valuable supplies could make you the target of theft and even murder. Likewise, bad trades can create trouble. Remember Mad Max's trip to Barter Town? If we bust a deal, then we face the wheel!

Don't forget about services.
Our ancestors often factored labor and services into their trade deals. We can too. Some professional work, such as medical, dental, automotive repair, carpentry, or security work, could be traded as a stand-alone item of great value or combined with goods to trade for high-value items.

Barter Bombs

Since “prepping” has become a multimillion-dollar-a-year industry, plenty of enterprising businesses have jumped on the doomsday bandwagon, creating products that are touted as post-apocalyptic “trade goods.” But are they really worth their salt (literally and figuratively)? We'll be skipping these purchases at the next survival expo, and you probably should too.

hot-pickles-clam-juice-and-canned-bread

Copper: Gold and silver have always retained value and probably always will. But what about the wafers, ingots, or perforated sheets of copper sold at prepper expos? Probably not. Who's going to want those when their family is sick, thirsty, and starving?

Electric-powered self-reliance gear: Maybe there'll be electricity after a crisis, but you shouldn't bet on it. A plug-in grain mill, electric dehydrator, and other “self-reliance” equipment that requires electricity to function aren't really that great of an idea.

Nasty foods: Food and beverages that taste bad (or have gone bad) won't do you any favors in the trade circle. People will eventually find out you tried to fool them and they'll ban you from future trades or, worse yet, seek retribution. When acquiring supplies, ask for a taste test. If you have something gross in the back of the pantry, just feed it to the dog.

10 Better Barter Items

You'll be the most popular trader at the End Times Swap Meet with these survival-savvy essentials.

shot-shells

Ammo: .22 LR, 9mm, .223, 5.56mm, and 12-gauge shells are popular rounds.

Dry goods: Food like rice, flour, and corn meal are cheap to buy, can last decades when stored with oxygen absorbers, and would always be in demand. MREs and survival rations could be hot ticket items as well.

Medical supplies: Dressings and gauze last indefinitely. Antibiotics and other meds are even more valuable, though they won't last forever.

liquor-bottle

Alcohol: For drinking and sterilization, booze is long lasting and has wide appeal.

toilet-paper

soap

Hygiene items: Think about the soap, toothpaste, toilet paper, and the other things you use every day. People won't stop needing these things in a crisis. Think about the little ones too. Diapers, baby wipes, and diaper rash cream could be very important.

Caffeine: Tea, coffee, and even Excedrine analgesic tablets are sources of energy and can reduce the pain of caffeine-withdrawal headaches, which will be a widespread inevitability when thousands of Starbucks shutter after a societal collapse.

Tobacco: Tobacco has been a coveted trade item for centuries.

Water disinfection/purification equipment: This is one of the most important items on the list, but people won't realize it until the bottled water runs out.

Vegetable seeds and gardening tools: A long-term strategy, for sure, but a good one to resupply food. Just remember that there aren't any magic beans that grow overnight. Most food crops with worthwhile calorie content will take three to four months to reach maturity.

prep-book

Useful literature: Detailed survival books (like any of this author's) and information packed periodicals (like the one you're reading right now) can give a person the information they need to increase their family's chances of survival.

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Read articles from the next issue of Recoil Offgrid: Issue 14

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Editor's Note: This article has been modified from its original print version for the web.